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Keywords =
E.coli 0157:H7
Number of Articles:
1
A STUDY ON THE OCCURRENCE OF ESCHERICHIA COLI IN SOME BEEF PRODUCTS WITH SPECIAL REFERENCE TO ESCHERICHIA COLI O157:H7.
Volume 52, Issue 110, July 2006, Pages
75-87
ZIENAB I. SOLIMAN; AZZA A. EL-TABIY
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