Volume & Issue: Volume 68, Issue 173, April 2022, Pages 1-56 
CHANGES IN CAMEL AND CATTLE MEAT DURING CHILLING PRESERVATION

Pages 1-9

MAHMOUD HASSANIEN; TALAAT EL-KHATEIB; MOHAMED HASSAN; ASHRAF M. ABD-EL-MALEK


QUALITY EVALUATION OF FRESH AND REFRIGERATED BEEF BURGER SOLD IN ASSIUT CITY

Pages 31-42

WESAM SAMEEH; HADEEL BARAKAT; WALAA ELSHERIF; TALAAT EL_KHATEIB; ASHARAF M. ABD-EL-MALEK


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