EFFECT OF GREEN FODDER AND DRY CONCENTRATE RATION ON RUMEN MICROORGANISMS IN GOAT

Document Type : Research article

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Abstract

On green fodder, the Gram positive and coccoid form microor ganisms were predominated. While most Gram negative and variable forms were flourished on dry ration. At 6 hours on green fodder, all forms of microorganisms decreased except Gram negative rods and Quins which were increased. On dry ration, at 6 hours Gram positive forms decreased and Gram negative increased except vibrio and oscillospira were decreased.