Essmail, M., Badr, M., & A. Emara, S. (2004). Influence of primrose oil and cholesterol-3-sulfate on freezability, ultra-structure changes and in vitro fertilizing potential of ram spermatozoa. Assiut Veterinary Medical Journal, 50(103), 168-187. doi: 10.21608/avmj.2004.179279
MLA
M.E. Essmail; M.R. Badr; Samira A. Emara. "Influence of primrose oil and cholesterol-3-sulfate on freezability, ultra-structure changes and in vitro fertilizing potential of ram spermatozoa", Assiut Veterinary Medical Journal, 50, 103, 2004, 168-187. doi: 10.21608/avmj.2004.179279
HARVARD
Essmail, M., Badr, M., A. Emara, S. (2004). 'Influence of primrose oil and cholesterol-3-sulfate on freezability, ultra-structure changes and in vitro fertilizing potential of ram spermatozoa', Assiut Veterinary Medical Journal, 50(103), pp. 168-187. doi: 10.21608/avmj.2004.179279
VANCOUVER
Essmail, M., Badr, M., A. Emara, S. Influence of primrose oil and cholesterol-3-sulfate on freezability, ultra-structure changes and in vitro fertilizing potential of ram spermatozoa. Assiut Veterinary Medical Journal, 2004; 50(103): 168-187. doi: 10.21608/avmj.2004.179279