Amer, A., & F. Soliman, N. (2004). Prevalence of enterohemorrhagic escherichia cli O157:H7 in raw milk and effect of some chemical preservatives on its vlability. Assiut Veterinary Medical Journal, 50(102), 33-47. doi: 10.21608/avmj.2004.178778
MLA
A.A. Amer; Nabila F. Soliman. "Prevalence of enterohemorrhagic escherichia cli O157:H7 in raw milk and effect of some chemical preservatives on its vlability". Assiut Veterinary Medical Journal, 50, 102, 2004, 33-47. doi: 10.21608/avmj.2004.178778
HARVARD
Amer, A., F. Soliman, N. (2004). 'Prevalence of enterohemorrhagic escherichia cli O157:H7 in raw milk and effect of some chemical preservatives on its vlability', Assiut Veterinary Medical Journal, 50(102), pp. 33-47. doi: 10.21608/avmj.2004.178778
VANCOUVER
Amer, A., F. Soliman, N. Prevalence of enterohemorrhagic escherichia cli O157:H7 in raw milk and effect of some chemical preservatives on its vlability. Assiut Veterinary Medical Journal, 2004; 50(102): 33-47. doi: 10.21608/avmj.2004.178778