Essa, H. (2003). SODIUM AND POTASSIUM LEVELS [N IMPORTED FROZEN MACKEREL F] SH AND MEAT MARKETED IN ASSIUT CITY. Assiut Veterinary Medical Journal, 49(97), 204-210. doi: 10.21608/avmj.2003.178280
MLA
H.H. Essa. "SODIUM AND POTASSIUM LEVELS [N IMPORTED FROZEN MACKEREL F] SH AND MEAT MARKETED IN ASSIUT CITY". Assiut Veterinary Medical Journal, 49, 97, 2003, 204-210. doi: 10.21608/avmj.2003.178280
HARVARD
Essa, H. (2003). 'SODIUM AND POTASSIUM LEVELS [N IMPORTED FROZEN MACKEREL F] SH AND MEAT MARKETED IN ASSIUT CITY', Assiut Veterinary Medical Journal, 49(97), pp. 204-210. doi: 10.21608/avmj.2003.178280
VANCOUVER
Essa, H. SODIUM AND POTASSIUM LEVELS [N IMPORTED FROZEN MACKEREL F] SH AND MEAT MARKETED IN ASSIUT CITY. Assiut Veterinary Medical Journal, 2003; 49(97): 204-210. doi: 10.21608/avmj.2003.178280
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