Keywords = Psychrotrophs in milk and milk products are not surprising because these organisms are widely distributed in nature and common contaminants of dairy products. Storage of milk and such products for long period at refrigerated temperature has resulted
PSCHROTROPHS; ECONOMIC IMPORTANCE, PUBLIC HEALTH HAZARDS AND ITS CONTROL IN RAW MILK

Volume 54, Issue 119, October 2008, Pages 1-14

A.A. AMER; A.S. AIAD; NABILA F. SOLIMAN


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