Assiut Veterinary Medical Journal - Articles List

Keywords = Nutritional aspects

PHYSICOCHEMICAL, QUALITY CHARACTERISTICS AND MICROBIOLOGICAL EVALUATION OF FROZEN AND CHILLED BEEF BURGER

Volume 70, Issue 180, January 2024, Pages 134-150

AALAA, M. ABD-ELHAMID; WALAA M. ELSHERIF; HUSSEIN YOUSSEF AHMED; ABD-EL-MALEK, A.M.

NUTRITIVE VALUE AND CHEMICAL QUALITY INDICATORS OF IMPORTED CATTLE’S LIVER

Volume 67, Issue 168, January 2021, Pages 8-21

AHMED, H.Y.; ABD-ALLAH SH.M.S.; MOHAMMED, D.B.

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