Assiut Veterinary Medical Journal - Articles List

Author = Z.M. ZAKY

ESTIMATION OF LEAD AND CADMIUM LEVELS IN FLESH OF SOME IMPORTED SALTED CANNED FISH

Volume 61, Issue 145, April 2015, Pages 270-274

NAHED ABDELAZIZ; Z.M. ZAKY

ASSESSMENT OF LEAD AND CADMIUM IN SOME EGYPTIAN SALTED AND SMOKED FISH

Volume 60, Issue 140, January 2014, Pages 63-67

NAHED ABDELAZIZ; Z.M. ZAKY

LEVELS OF LEAD AND CADMIUM IN SOME MEAT-PRODUCTS SOLD IN ASSIUT CITY, EGYPT

Volume 57, Issue 131, October 2011, Pages 1-15

SH.M.S. ABD-ALLAH; Z.M. ZAKY

ASSESSMENT OF HEAVY METAL IN LOCAL AND IMPORTED FILLETED FISH IN ASSIUT CITY, EGYPT

Volume 56, Issue 126, July 2010, Pages 1-12

DOAA M. ABD EL-AZIZ; Z.M. ZAKY

CADMIUM, LEAD, NICKEL, COPPER, MANGANESE AND FLUORINE LEVELS IN RIVER NILE FISH

Volume 34.2, Issue 68, January 1996, Pages 95-102

A.SH. SEDDEK; D.A. SALEM; NAGWA, M. EL-SAWI; Z.M. ZAKY

ASPERGILLUS FLAVUS AND AFLATOXINS RESIDUES IN LUNCHEON MEAT

Volume 33.2, Issue 66, July 1995, Pages 114-118

Z.M. ZAKY; M.A. ISMAIL; R.S. REFAIE

LEAD, IRON, COPPER, ZINC, MANGANESE AND CADMIUM EVELS IN SOME FOODSTUFFS OF ANIMAL ORIGIN: CHEESE AND NCHEON.

Volume 33.1, Issue 65, April 1995, Pages 147-158

Z.M. ZAKY; M.S. SABREEN; M. ABULFADL; D.A. SALEM

INCIDENCE OF AFLATOXIGENIC MOLDS AND AFLATOXINS IN INFANT'S MILK POWDER

Volume 32.2, Issue 64, January 1995, Pages 157-163

NAGAH, M. SAAD; Z.M. ZAKY

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