Author = NAGAH M. SAAD
Number of Articles: 16
ISOLATION AND IDENTIFICATION OF MOLDS PRESENT AS CONTAMINANTS IN ROQUEFORT CHEESE.

Volume 33.1, Issue 65, April 1995, Pages 116-122

NAGAH M. SAAD; S.K. HEMAIDA

PREVALENCE OF LISTERIA SPECIES IN HEN'S EGGS SOLD IN ASSIUT CITY

Volume 33.1, Issue 65, April 1995, Pages 127-131

NAGAH M. SAAD; ENAS EL-PREINCE

TRACE METAL LEVELS IN SOME SELECTED FOOD ITEMS

Volume 33.1, Issue 65, April 1995, Pages 132-141

SH. M. FATHI; NAGAH M. SAAD; NAGWA M. EL-SAWI

EVALUATION OF SOME EGYPTIAN CHEESES AT THE STAGE OF CONSUMPTION SE E

Volume 32.2, Issue 64, January 1995, Pages 164-172

A.A. ABDEL-SATER; A.A-H. AHMED; NAGAH M. SAAD; LAILA M. EL-MALT

GROWTH AND SURVIVAL OF AEROMONAS HYDROPHILA IN COOKING BUTTER AT DIFFERENT STORAGE TEMPERATURES

Volume 30.2, Issue 60, January 1994, Pages 147-153

NAGAH M. SAAD; M.S. SABREEN; A.M. EL-KHOLY

BACTERIOLOGICAL QUALITY OF CAMEL'S MILK WITH SPECIAL REFERENCE TO MASTITIS

Volume 28.2, Issue 56, January 1993, Pages 194-199

NAGAH M. SAAD; A.EL-R. THABET

LEAD CONTENT IN MILK OF LACTATING ANIMALS AT ASSIUT GOVERNORATE

Volume 26.2, Issue 52, January 1992, Pages 135-141

A. SHEHATA; NAGAH M. SAAD

ESTIMATION OF SOME INDUSTRIAL POLIUTANTS IN MILK AND MILK PRODUCTS

Volume 23.2, Issue 46, July 1990, Pages 110-118

NAGAH M. SAAD; TH.A. IBRAHIM; A. SHEHATA; A.SH. SEDDEK

GROWTH AND SURVIVAL OF LISTERIA MONOCYTOGENES DURING MANUFACTURE AND STORAGE OF DAMIETTA CHEESE

Volume 22.1, Issue 43, September 1989, Pages 88-94

A.A-H. AHMED; S.H. AHMED; M.K. MOUSTAFA; NAGAH M. SAAD

MICROBIOLOGICAL QUALITY OF EGYPTIAN ULTRA-HIGH TEMPERATURE PROCESSED (UHT) MILK

Volume 21.2, Issue 42, May 1989, Pages 63-69

NAGAH M. SAAD; T.A. EL-BASSIONY; A.A-H. AHMED; M.K. MOUSTAFA

FATE OF ENTEROPATHOGENIC ESCHERICHIA COLI DURING MANUFACTURE AND STORAGE OF DOMIATI CHEESE

Volume 20.1, Issue 39, May 1988, Pages 103-109

M.K. MOUSTAFA; A.A-H. AHMED; NAGAH M. SAAD

OCCURRENCE OF STAPHYLOCOCCI IN MILK AND SOME MILK PRODUCTS

Volume 19.2, Issue 38, January 1988, Pages 85-89

AHMED A-H. AHMED; M.K. MOUSTAFA; NAGAH M. SAAD; S.H. AHMED

MICROBIOLOGICAL QUALITY OF YOGHURT PRODUCED IN ASSIUT CITY

Volume 19.1, Issue 37, September 1987, Pages 87-91

NAGAH M. SAAD; M.K. MOUSTAFA; A.A-H. AHMED

MICROBIAL CONTAMINATION OF MARKET HEN EGGS

Volume 18.2, Issue 36, May 1987, Pages 124-131

A.A-H. AHMED; NAGAH M. SAAD; M.K. MOUSTAFA

EFFECT OF POTASSIUM SORBATE ON THE GROWTH OF BACILLUS CEREUS IN MILK AND ICE-CREAM

Volume 18.1, Issue 35, January 1987, Pages 161-164

NAGAH M. SAAD; T.A. EL-BASSIONY; A.A-H. AHMED; M.K. MOUSTAFA

Assiut Veterinary Medical Journal

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